manufacturer of Seafood Flavour and premium seafood seasoning powder.
SHRIMP PASTE
SPO-T01
Ingredient from fermented shrimp/Krill mixed with saltfor several weeks. Full intense of traditional
fermented flavour ‘Kapi’
Shelf life: 12 months, Store in a dry place, away from high humidity and direct sunlight
Application: Seasoning sauce, Chilli paste etc
SPO-T01
Ingredient from fermented shrimp/Krill mixed with saltfor several weeks. Full intense of traditional
fermented flavour ‘Kapi’
Shelf life: 12 months, Store in a dry place, away from high humidity and direct sunlight
Application: Seasoning sauce, Chilli paste etc
SHRIMP PASTE
SPO-T01
Ingredient from fermented shrimp/Krill mixed with salt for several weeks. Full intense of traditional fermented flavour ‘Kapi’
Shelf life: 12 months, Store in a dry place,
away from high humidity and direct sunlight
Application: Seasoning sauce, Chilli paste etc.
SPO-T01
Ingredient from fermented shrimp/Krill mixed with salt for several weeks. Full intense of traditional fermented flavour ‘Kapi’
Shelf life: 12 months, Store in a dry place,
away from high humidity and direct sunlight
Application: Seasoning sauce, Chilli paste etc.
SHRIMP PASTE
SPO-T01
Ingredient from fermented shrimp / Krill mixed with salt for several weeks.
Full intense of traditional
fermented flavour ‘Kapi’
Shelf life: 12 months, Store in a dry place, away from high humidity
and direct sunlight
Application: Seasoning sauce,
Chilli paste etc.
SPO-T01
Ingredient from fermented shrimp / Krill mixed with salt for several weeks.
Full intense of traditional
fermented flavour ‘Kapi’
Shelf life: 12 months, Store in a dry place, away from high humidity
and direct sunlight
Application: Seasoning sauce,
Chilli paste etc.